Join us for hands-on fun and education to learn how to make one of ie's favorite after-dinner digestivos with our very own house limoncello recipe.
After the hello 'cello class, the aging process will run it's course in-house at ie. After the 30 day mark, you can anticipate an invitation to join us back in the restaurant for dinner or dessert (not included), where it is customary in Italy to find a bottle of limoncello dropped tableside for sipping. You’ll have the opportunity to embrace this tradition with your very own bottle of homemade limoncello to share amongst friends or enjoy privately within as little as 30 days or allow the aging process to develop to 60 or even 90 days!
Each ticket includes a seat at event, the goods to create limoncello, and your own personal 375ml bottle of your finished limoncello at your next dinner reservation (min 30 days from event). Must be consumed on site. Tickets are non refundable. Limoncello is held on site for 12 months and then must be disposed of.
"If you’re not Italian, who says you can't learn to be."